MIT and Brigham and Women’s Hospital researchers developed ingestible sensor that attaches to stomach lining after swallowing, monitoring stomach movements and sensing ingestion

Briefing

MIT and Brigham and Women’s Hospital researchers developed ingestible sensor that attaches to stomach lining after swallowing, monitoring stomach movements and sensing ingestion

October 12, 2017

Briefing

  • Ingestible Sensor – Developed by MIT and Brigham and Women’s Hospital researchers to be folded up into a pill and unfold while attaching to stomach lining, enabling sensor to monitor stomach movements, sense food ingestion as well as power itself for at least two days without degrading
  • Technological Parts – Made up of 2x 2.5 cm flexible polymer, polyimide, along with electronic circuits, which are platinum electrode on underside and PZT gold electrode on top capable of producing electric charge in response to mechanical force
  • Initial Artificial Testing – Engineers initially tested device on recently removed pig’s stomach and in sedated and ambulatory pigs to monitor electrical output and function
  • Expected Outcome – Aims to introduce new routes to monitor vital signs and help diagnosis and treatment of gut movement disorders, such as gastroparesis, which is associated with diabetes

Accelerator

Sector

Healthcare/Health Sciences

Organization

Massachusetts Institute of Technology

Source

Original Publication Date

October 10, 2017

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